We are now open for indoor and outdoor dining!
Call/text to place your order to 415-371-9721 for pickup.
Tuesday–Thursday from 5 pm–8 pm
Friday–Saturday from 5 pm–9 pm
Sunday from 4 pm–8 pm
Note: All menu items are subject to change based upon availability
Menu

Tonkotsu Ramen
$13.50
Comes with chashu, 1/2 soft boiled egg, green onion, seaweed Add ons: Spicy miso (2), garlic chips(1.50), fried pork belly (4), fried egg (3.50), black garlic oil (1.50), chashu (1.50), uncooked noodles available by request

Chicken Tsukemen
$16.00
Thick egg noodle with chicken meatball, kaiware, egg Rich chicken paitan dipping broth on the side

Veggie Ramen
$14.00
Broth: Soy, negi oil, goma Garnish: wakame, corn, green onion, ito togarashi, bamboo Uncooked noodles available by request

Kamo Soba
$15.00
seared duck breast, soba noodle in dashi broth

Tonkotsu Curry rice
$11.50
Curry made with pork broth. comes with chasu,egg,bamboo,corn,woodear mushroom. Add ons: Fried oyster$6, Chicken karaage$6, Veg croquette$7, Cream croquette$7, Sukiyaki beef$7, Shrimp tempura$8, Fried porkbelly$4, Fried egg$3.5 Wagyu sausage$6, Chicken meatballs$6, Deluxe seafood(squid, scallop)$10

Chashu Onigiri
$6.00
grilled rice ball w/pork

Gyu-don
$12.50
Beef over Rice

Unagi Donburi
$15.00
Freshwater eel over rice

Assorted Bluefin Tuna sashimi w/nori rice donburi(SOLD OUT)
$35.00
6pcs chu toro medium fatty tuna and 3pcs akamired lean part comes with Seaweed rice bowl

Uni Udon Pasta
$22.00
Uni, scallop, aonori, chopped wasabi

Truffle, Mix Mushroom Udon Pasta
$17.00
eringi, shimeji mushrooms, shiso, kizami nori

Mentaiko Udon Pasta
$16.00
spicy cod roe udon pasta, shiso, kizami nori

Crispy pork belly buns
$11.00
crispy pork belly, kimchee, soft boiled egg, mustard miso 2pcs

Karaage chicken buns
$11.00
white pepper fried chicken thigh, aonori cabbage slaw, spicy aioli 2pcs

"Sawara" Spanish Mackerel Tataki(sold out)
$16.50
lightly seared Spanish Mackerel (5pc)
A5 Wagyu Nigiri Sushi
$16.00
lightly seared wagyu, wasabi, garlic chip

Santa Barbara Uni Nigiri
$15.00

Santa barbara Uni Sashimi
$28.00
Ask for portion change daily

Hokkaido scallop sashimi (SOLD OUT)
$25.00
6 pc
Hokkaido scallop sushi (SOLD OUT)
$13.00
2 pc nigiri

Squid ink Okonomiyaki
$12.00
Japanese vegetable savory pancake with bonito flakes, aonori, spcy aioli and squid ink sauce

Miso Cod
$15.50
2pcs Black cod marinated in Saikyo sweet miso and baked

Hamachi Kama
$15.00
Grilled yellowtail collar Market Price based on weight

Grilled Whole Squid (Fried +1$)
$13.00
Spicy aioli & teriyaki sauce

Braised Pork Belly(Kakuni)
$8.50
Sweet soy braised pork belly 5pcs 1/2 soft boiled egg and green onion

Shrimp Tempura
$12.00
4pcs shrimp tempura 2pcs shishito tempura

Hamachi Carpaccio
$14.50
mustard miso vinaigrette, jalapeno

Spicy Tuna Crispy Rice
$14.00
spicy tuna on bed of crispy rice, teruyaki balsamic, jalapeno

Tako wasabi with cold tofu
$7.00
wasabi marinated raw octopus with cold tofu

Bacon-wrapped Enoki
$8.00

Bacon Mochi
$8.00

Beef tongue
$8.00

Chicken Skin
$7.50

Chicken thigh skewer
$7.50

Tsukune
$8.00
Chicken meatball

Pork Jowl
$8.50
pork cheek

Miso Scallop Skewer (1)
$8.50

Arabiki Sausage
$8.00
pork sausage

Wagyu Sausage
$10.00
Japanese wagyu beef sausage

Clam Chowder Cream Croquette
$7.50
Creamy clam chowder breaded and fried (2 pc)

Vegetable Croquette
$7.50
potato, carrot

Chicken Wing
$12.50
house or white dry pepper (8 pc)

Chicken Karaage
$10.00
Fried boneless thigh meats

Nankotsu Karaage
$9.00
Fried Chicken cartilage

Takoyaki
$7.50
battered octopus balls (6 pc)

Maitake Fritters
$10.00
truffle salt

Fried Oyster
$9.00
4 pc

Gyoza
$7.00
5pcs Vegetarian meat potstickers Gluten free

"Satsumaimo" Japanese sweet potato fries
$7.50
Aonori seaweed flakes, spicy aioli

Miso Eggplant
$9.50
grilled eggplant w/saikyo miso

Daikon Salad
$9.00
shiso, kaiware, cilantro vinaigrette

Seaweed Salad
$8.50

Tofu Steak w/assorted Mushroom
$9.50
4pcs tofu, eringi & shimeji mushroom on sizzling platter scallion & Nori

Agedashi Mochi
$8.50
lightly battered and fried rice cake in dashi broth

Agedashi Tofu
$8.50
lightly battered and fried tofu in dashi broth

Garlic Edamame
$7.00

Shishito Pepper
$8.50
with Bonito flakes

Sweet Butter Corn
$5.50

Kimchee
$5.50
homemade pickled spicy cabbage
Rice
$2.50

Kinako Mochi w/Red Bean
$6.00
Mochi dusted with roasted soybean flour, sweetened red bean

Green Tea Cheesecake
$7.50

Yuzu Cheesecake
$7.50

Spicy Miso Jar
$9.50

Saikyo Miso Jar
$9.50
Beverages

Asahi bottle
$6.00

Matcha IPA
$10.50
green tea IPA

White Yuzu Beer
$10.50
white yuzu ale with spice, taste fruity and slightly sweet

Ginga Kogen
$10.00
Hefe-weizen unfiltered wizen with fruity aroma and smooth texture

Kagua Blanc
$10.50
Japanese ale with yuzu notes

Kagua Rouge
$10.50
Japanese inspired Belgium beer. Notes of spicy sansho, roasted malt, and hops, with a slightly bitter yet creamy finish.

Sapporo Premium Black Beer
$9.00

Wakatake "demon slayer" 720ml
$65.00
Junmai Daigingo supple fruity texture, clear crisp ending
Masumi carafe
$22.00
Jimai ginjo Dry sake balanced nicely with the fruity flavor of apple and citrus fruits.
Dassai 45 carafe(SOLD OUT)
$24.00
junmai daigingo

Dassai 45 750 ml
$60.00
junmai daiginjo

Harushika "spring deer" 720 ml
$50.00
extra dry sake

Kikusui 720ml
$58.00
junmai ginjo, crisp and clean notes.

Nama Genshu "narutotai" 720ml
$52.00
unpasterized and undiluted high alocohol % of 18.5

Sayaka sake 300 ml
$18.00
light and smooth, fresh aroma of wild plants mixed with grain like aroma. very clean and medium dry
Shochikubai Nigori Sake Carafe
$17.00
unfiltered sake, silky and slightly sweet

Kizakura Nigori Sake 300ml
$18.00
unfiltered, milky creamy texture
Hot large sake
$10.00
Hot small sake
$7.00

Soda
$2.50
Coke, Diet coke, 7up
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