We are now open for indoor and outdoor dining!
Call/text to place your order to 415-371-9721 for pickup.
Tuesday–Thursday from 5 pm–8 pm
Friday–Saturday from 5 pm–9 pm
Sunday from 4 pm–8 pm
Note: All menu items are subject to change based upon availability
Menu
Tonkotsu Ramen
$13.50
Comes with chashu, 1/2 soft boiled egg, green onion, seaweed Add ons: Spicy miso (2), garlic chips(1.50), fried pork belly (4), fried egg (3.50), black garlic oil (1.50), chashu (1.50), uncooked noodles available by request
Chicken Tsukemen
$16.00
Thick egg noodle with chicken meatball, kaiware, egg Rich chicken paitan dipping broth on the side
Veggie Ramen
$14.00
Broth: Soy, negi oil, goma Garnish: wakame, corn, green onion, ito togarashi, bamboo Uncooked noodles available by request
Kamo Soba
$15.00
seared duck breast, soba noodle in dashi broth
Tonkotsu Curry rice
$11.50
Curry made with pork broth. comes with chasu,egg,bamboo,corn,woodear mushroom. Add ons: Fried oyster$6, Chicken karaage$6, Veg croquette$7, Cream croquette$7, Sukiyaki beef$7, Shrimp tempura$8, Fried porkbelly$4, Fried egg$3.5 Wagyu sausage$6, Chicken meatballs$6, Deluxe seafood(squid, scallop)$10
Chashu Onigiri
$6.00
grilled rice ball w/pork
Gyu-don
$12.50
Beef over Rice
Unagi Donburi
$15.00
Freshwater eel over rice
Assorted Bluefin Tuna sashimi w/nori rice donburi(SOLD OUT)
$35.00
6pcs chu toro medium fatty tuna and 3pcs akamired lean part comes with Seaweed rice bowl
Uni Udon Pasta
$22.00
Uni, scallop, aonori, chopped wasabi
Truffle, Mix Mushroom Udon Pasta
$17.00
eringi, shimeji mushrooms, shiso, kizami nori
Mentaiko Udon Pasta
$16.00
spicy cod roe udon pasta, shiso, kizami nori
Crispy pork belly buns
$11.00
crispy pork belly, kimchee, soft boiled egg, mustard miso 2pcs
Karaage chicken buns
$11.00
white pepper fried chicken thigh, aonori cabbage slaw, spicy aioli 2pcs
"Sawara" Spanish Mackerel Tataki(sold out)
$16.50
lightly seared Spanish Mackerel (5pc)
A5 Wagyu Nigiri Sushi
$16.00
lightly seared wagyu, wasabi, garlic chip
Santa Barbara Uni Nigiri
$15.00
Santa barbara Uni Sashimi
$28.00
Ask for portion change daily
Hokkaido scallop sashimi (SOLD OUT)
$25.00
6 pc
Hokkaido scallop sushi (SOLD OUT)
$13.00
2 pc nigiri
Squid ink Okonomiyaki
$12.00
Japanese vegetable savory pancake with bonito flakes, aonori, spcy aioli and squid ink sauce
Miso Cod
$15.50
2pcs Black cod marinated in Saikyo sweet miso and baked
Hamachi Kama
$15.00
Grilled yellowtail collar Market Price based on weight
Grilled Whole Squid (Fried +1$)
$13.00
Spicy aioli & teriyaki sauce
Braised Pork Belly(Kakuni)
$8.50
Sweet soy braised pork belly 5pcs 1/2 soft boiled egg and green onion
Shrimp Tempura
$12.00
4pcs shrimp tempura 2pcs shishito tempura
Hamachi Carpaccio
$14.50
mustard miso vinaigrette, jalapeno
Spicy Tuna Crispy Rice
$14.00
spicy tuna on bed of crispy rice, teruyaki balsamic, jalapeno
Tako wasabi with cold tofu
$7.00
wasabi marinated raw octopus with cold tofu
Bacon-wrapped Enoki
$8.00
Bacon Mochi
$8.00
Beef tongue
$8.00
Chicken Skin
$7.50
Chicken thigh skewer
$7.50
Tsukune
$8.00
Chicken meatball
Pork Jowl
$8.50
pork cheek
Miso Scallop Skewer (1)
$8.50
Arabiki Sausage
$8.00
pork sausage
Wagyu Sausage
$10.00
Japanese wagyu beef sausage
Clam Chowder Cream Croquette
$7.50
Creamy clam chowder breaded and fried (2 pc)
Vegetable Croquette
$7.50
potato, carrot
Chicken Wing
$12.50
house or white dry pepper (8 pc)
Chicken Karaage
$10.00
Fried boneless thigh meats
Nankotsu Karaage
$9.00
Fried Chicken cartilage
Takoyaki
$7.50
battered octopus balls (6 pc)
Maitake Fritters
$10.00
truffle salt
Fried Oyster
$9.00
4 pc
Gyoza
$7.00
5pcs Vegetarian meat potstickers Gluten free
"Satsumaimo" Japanese sweet potato fries
$7.50
Aonori seaweed flakes, spicy aioli
Miso Eggplant
$9.50
grilled eggplant w/saikyo miso
Daikon Salad
$9.00
shiso, kaiware, cilantro vinaigrette
Seaweed Salad
$8.50
Tofu Steak w/assorted Mushroom
$9.50
4pcs tofu, eringi & shimeji mushroom on sizzling platter scallion & Nori
Agedashi Mochi
$8.50
lightly battered and fried rice cake in dashi broth
Agedashi Tofu
$8.50
lightly battered and fried tofu in dashi broth
Garlic Edamame
$7.00
Shishito Pepper
$8.50
with Bonito flakes
Sweet Butter Corn
$5.50
Kimchee
$5.50
homemade pickled spicy cabbage
Rice
$2.50
Kinako Mochi w/Red Bean
$6.00
Mochi dusted with roasted soybean flour, sweetened red bean
Green Tea Cheesecake
$7.50
Yuzu Cheesecake
$7.50
Spicy Miso Jar
$9.50
Saikyo Miso Jar
$9.50
Beverages
Asahi bottle
$6.00
Matcha IPA
$10.50
green tea IPA
White Yuzu Beer
$10.50
white yuzu ale with spice, taste fruity and slightly sweet
Ginga Kogen
$10.00
Hefe-weizen unfiltered wizen with fruity aroma and smooth texture
Kagua Blanc
$10.50
Japanese ale with yuzu notes
Kagua Rouge
$10.50
Japanese inspired Belgium beer. Notes of spicy sansho, roasted malt, and hops, with a slightly bitter yet creamy finish.
Sapporo Premium Black Beer
$9.00
Wakatake "demon slayer" 720ml
$65.00
Junmai Daigingo supple fruity texture, clear crisp ending
Masumi carafe
$22.00
Jimai ginjo Dry sake balanced nicely with the fruity flavor of apple and citrus fruits.
Dassai 45 carafe(SOLD OUT)
$24.00
junmai daigingo
Dassai 45 750 ml
$60.00
junmai daiginjo
Harushika "spring deer" 720 ml
$50.00
extra dry sake
Kikusui 720ml
$58.00
junmai ginjo, crisp and clean notes.
Nama Genshu "narutotai" 720ml
$52.00
unpasterized and undiluted high alocohol % of 18.5
Sayaka sake 300 ml
$18.00
light and smooth, fresh aroma of wild plants mixed with grain like aroma. very clean and medium dry
Shochikubai Nigori Sake Carafe
$17.00
unfiltered sake, silky and slightly sweet
Kizakura Nigori Sake 300ml
$18.00
unfiltered, milky creamy texture
Hot large sake
$10.00
Hot small sake
$7.00
Soda
$2.50
Coke, Diet coke, 7up
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